Vanilla Caramel Truffle & Banana Parfaits
Ingredients
Preparation
130 Calories From Fat
90 Calories
Ingredients
- 2 cups fat free milk
- 4 Lipton® Vanilla Caramel Truffle Pyramid Tea Bags
- 1 package (1.4 oz.) sugar free fat free vanilla instant pudding & pie filling
- 2 cups sliced bananas (about 2 medium)
- 1 cup frozen fat free whipped topping, thawed
Preparation
- In small saucepan, bring milk just to a boil over medium-high heat. Remove from heat. Add Lipton® Vanilla Caramel Truffle Pyramid Tea Bags and brew 5 minutes. Remove Tea Bags and squeeze. Chill in refrigerator 30 minutes or until cold.
- In medium bowl, prepare instant pudding according to package directions using the milk mixture.
- In 4 parfait or wine glasses, layer with 1/4 cup each pudding and bananas. Repeat layers, then top with whipped topping.
130 Calories From Fat
90 Calories